Our Menu

Comes with: miso or butternut squash soup, local mix green salad, shrimp & veggie tempura, truffle fried rice or creamy pasta. Choice of: crispy to fu, grilled chicken, wagyu tataki, chili prawn ($4 extra) or miso cod ($3 extra)

Chicken katsu, seasonal mushroom, brussel sprouts, onion and egg on a bed of steamed rice, served with miso soup

Akaushi beef, seasonal mushroom, onion and 60 degree egg on a bed of steamed rice, served with miso soup

Crispy chicken, chili garlic, brussel sprouts, pickled cucumber and asparagus on a bed of steamed rice, served with miso soup

Chicken, edamame, cabbage, gobo, asparagus, stir fried Japanese thick noodle. served with miso soup

Pepper salmon, local greens, asian pear, miso vinaigrette with shiso edamame dressing

seared wagyu, local greens, golden beets,compressed strawberries and parmesan cheese with miso vinaigrette

served with miso soup; one piece nigiri each of: blue fin tuna, salmon, yellowtail, amberjack, smoked salmon, albacore and striped bass

served with miso soup; two piece sashimi each of: blue fin tuna, salmon, yellowtail, amberjack and albacore

served with miso soup; 2 Choices of: california roll, tuna roll, spicy tuna roll, philadelphia roll, shrimp tempura roll, spider roll, spicy salmon roll, eel roll or vegetable roll

lobster, snow crab, pickles, mayo, brioche roll

grilled wagyu beef, sautéed onion and mushroom, kimchi miso dressing, ciabatta roll

soft shell crab

chicken katsu, red cabbage slaw, spicy tonkatsu dressing, wheat toast

*items may contain raw or undercooked meats, seafood , shellfish, or egg.